3 nights events

A Taste of Provence

We regularly hold courses A Taste of Provence in shoulder season April and May and then again September and October. These are great fun and we take a maximum of 8 people in each group.  We aim to show you exactly what its like to live in a beautiful French Chateau, visiting markets (both food and antiques), exploring the area, a vineyard tour and a cooking class in the main Chateau kitchen. The price is all inclusive at 1500 euros per head and this includes accommodation for 3 nights in a private room with en-suite bathroom, all meals, all drinks including wines and a champagne reception, excursions, cooking class and transfers to and from Avignon TGV if required.  The dates are released on this site and on instagram @chateaustvictorlacoste and places go quickly. Reservation is confirmed on receipt of a 500 euros deposit per person with the balance to be paid 6 weeks before proposed arrival.

Dates for 2024 :

April 18 – April 21 : Full
May 16 – May 19 : Full
September 12 – September 15 : Available
October 10 – October 13 : Available
Contact us for book